The AHS Culinary Department
The AHS Culinary Department showed off their skills last week and provided homemade Halloween snacks for the teachers. Both Intro to Culinary and Culinary I students helped in the preparation of the food. Members of the Culinary I class also acted as hosts of the event and gained the experience of catering an event by setting up the food service and serving the teachers. Pictured are a few of the students who helped serve the teachers during first lunch. From left: Marshae Robinson, Treesa Morgan, Mrs. Beth Boyd, DeAundrea Mitchell and Daimion Collins.